Handmade granola with macadamia nuts, almonds, strawberries and white chocolate 29% cocoa
Granola is a source of energy. It is the best way to start the day, to gain strength in the mid-morning or to prepare for the evening workout. Breakfast, lunch or an afternoon snack are our favorite times to have a nice spoonful of granola with yogurt.
Some of its benefits are the following: it provides fiber and facilitates digestion thanks to nuts and oats, helps reduce cholesterol levels, is an excellent source of iron, magnesium, zinc and vitamin E, controls blood sugar levels, provides monounsaturated fatty acids and polyunsaturated fatty acids, both very beneficial for developing our brain functions.
Why is our granola La Newyorkina different? Because it contains extra virgin olive oil from Spain, pure liquid gold, honey from the Asturian forests and almonds from Valencia. Mediterranean products for a Mediterranean granola. And because we have also eliminated brown sugar from the original recipe to reduce the amount of sugar.
|INGREDIENTS PER 100G|
|Saturated Fatty Acids||7,50|
|Monounsaturated Fatty Acids||14,40|
| ||2,70 |